Repacking Freeze Dried Food
#10 Cans of Freeze Dried Foods
I would like to open #10 cans and combine various ingredients into jars making our own meals. If using O2 absorbers and vacuum sealing then kept in a cool dark environment, will they still keep for 25 years? If not, how long will the ingredients stay good?
I don't really know but I don't see why they wouldn't last just as long using the same methods (O2 and vacuum sealing) and in the same storage environment as a #10 cans.
I was thinking of doing this myself. Let's do it! :)